Jewish Chocolate Squares

Submitted by DaisyAir

 

1 cup flour
 1 cup walnuts finely chopped
 1 1/4 cup sugar
 3 Heaping Tablespoons Cocoa
 2 sticks butter ( softened)
 3 eggs 
 2 cups of coconut
 1 can Eagle brand condensed milk...( not evaporated)
 
 Chocolate Frosting
 
 
                             350 degrees....20 minutes
 
Cream together  butter, sugar, eggs add flour , cocoa, nuts.   Bake in a 11x 16 pan 20 minutes.
While this is in the oven....mix together the coconut and condensed milk.
 
When brownie part is done, remove from oven...spread milk mixture on while HOT, bake again for 10 to 15 minutes.
 
Cool.....and Frost with Chocolate icing. Cut into small squares. Enjoy