Steamed Rice Cake

Submitted by AmyBeGood

This recipe requires a steamer...(duh)



2 eggs
1 & 1/2 cups sugar
1 cup milk
1 & 1/3 cups of flour
1/4 cup of sweet rice flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 cup corn oil

in a large bowl mix all ingredients, beating well after each ingredient is added
Pour batter into lined steamer or cake pan. Place in steamer on stove burner and steam 30 mins over a high heat. Remove, allow to cool and cut into slices...you can sprinkle cinnamon powder on top, or you can decorate with maraschino cherries.