Marshmallow Berries

Submitted by Rochelle

Berries of your choice LOTS of them (strawberries, blueberries, blackberries, etc.  Combined types works very well) 
2 c. fruit liqueur

2 c. sugar
Marshmallows

Clean, and if necessary, hull the berries.  Combine berries, liqueur and sugar in large saucepan or kettle.  Bring to a boil, lower heat and cook about 20 minutes, stirring constantly.  Pour into a casserole or other oven safe dish.

Top with marshmallows (as many as you like).  Bake in 350 degree oven until marshmallows are melty and browned.