Apple Cranberry Crumb Pie

submitted by DNS6A

Preheat oven to 375*
 
Ingredients [one pie]:   "Deep Dish" Pie Shell - frozen, unbaked
 {or make your own in a "deep" pie pan}
 
Combine in small bowl:
4 apples [Granny Smith], cored peeled & cut in small chunks
1 can whole cranberry sauce or fresh cranberries [approx 1 cup]
 
Filling - Mix in large bowl:
1/4 cup flour
3/4 cups granulated sugar
1/2 tsp cinnamon
1/2 tsp nutmeg
 
First mix flour sugar cinnamon & nutmeg in large bowl; then add apples & cranberries from small bowl last & mix well.  Add to pie shell & set aside.
 
Crumb Topping  -  Mix separate in small bowl
1 cup flour
1/2 cup butter {do not use margarine}
1/2 cup brown sugar
 
Fork until crumbly and top onto the pie filling
 
Bake at 375* on cookie sheet for 45 minutes.
 
You won't be sorry and everyone will love you!!  Enjoy :)